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| Sr.No |
Course Title |
Eligibility |
Certification |
Course Fee |
| 1 |
M.B.A in Tourism & Hotel Management |
Graduation from any Discipline |
Bhartiar University |
14,000 per semester |
| 2 |
3 years Degree B.A IHA |
10+2 from any field |
IGNOU & AH&LEI |
50,000 per semester |
| 3 |
3 Years Degree (BSc. Catering Science
Hotel Management |
10+2 any field |
Bhartiar University |
22,500 per semester |
| 4 |
3 Years Diploma in Hospitality Management |
10 |
AH&LEI |
35,000 per semester |
| 5 |
3 years Diploma in Hotel management and Catering services
(AICTE DIPLOMA) |
10 |
AICTE |
As per government norms |
| 6 |
One Year Diploma In Hotel Mangement |
(10+2) From any field |
Bhartiyar Uni. |
13,500 per semester |
| 7 |
Certificate course in |
| A |
FOOD PRODUCTION & PATESSIERIE |
10 |
AH&LEI/TEB |
13,000 (AH&LEI)/7,500 (TEB) |
| B |
FOOD & BEVERAGE SERVICES |
10 |
AH&LEI/TEB |
7,500 (AH&LEI)/6,000 (TEB) |
| C |
FRONT OFFICE OPERATION |
10 |
AH&LEI/TEB |
7,500 (AH&LEI)/6,000 (TEB) |
| D |
HOUSE KEEPING MANAGEMENT |
10 |
AH&LEI |
7,500 (AH&LEI) |
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© Gujarat Institute of Hotel Management |
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